Friday (6/29) was Ashley's birthday! Yay!! She's older!! Not as old as some of the rest of us (>.<) but she's moved up a year.
And to celebrate a group of us are getting together for a potluck style bbq to stuff our faces, fill our livers with booze and make a night of it with good friends!
With little in my kitchen and even fewer cooking skills, I offered to make/bring a pasta salad! Boil water, chop up some stuff, mix it together. Done!
And that's all it took. Quick and simple. But the best part was I made one of my mom's recipes and it's one of my favorites!!
I don't know the name of it. I'm not sure if it even has a name. So I shall call it Mom's Slaw Spaghetti Salad.
It's delicious, you should try it, here's how to make it!
- Assemble the ingredients
**the wine was for me to drink while I cooked, not for the recipe ^^
- Put the pasta (1lb) in a pot to boil
- Dice the green pepper and onion
- Mix with shredded cabbage
- When pasta is ready, drain, rinse, let cool and then mix with veggies and add slaw sauce (~10oz).
**My mom uses Merzetti Slaw Dressing, I couldn't find that here, but I'd recommend going with it!!
- Add salt, pepper, Parmesan cheese to taste.
Eat! Enjoy!! and hopefully you made less of a mess than I did when you were cooking! :-/
Meagan,I love this recipe. We used to call it Loraine's spaghetti salad but I like your new name better. Enjoy!!
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